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Recipes >> Appetizer, Side Dish Recipes > Chilli Fries by shireen anwer

Chilli Fries

Chilli Fries
Prep Time
20 min
Cook Time

20-25 min
Serves

4
It's a meal kids love and you can spice them up with a variety of things.
Viewed: 14866
Source:  Shireen Anwer in Masala Mornings at Masala TV Channel
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Ingredients

  • Potatoes 2 (cut into fingers)
  • Mince 100 gm
  • Oil 2 tbsp
  • Onion 2 tbsp chopped
  • Salt ½ tsp
  • Black pepper ½ tsp
  • Mustard paste ½ tsp
  • Worcestershire sauce 1 tsp
  • Crushed red chilli ½ tsp
  • Tomato paste 1 tbsp
  • Ketchup 2 tbsp
  • For topping:
  • Cream 2 tbsp
  • Cream cheese 1 tbsp
  • Vinegar 1 tbsp
  • Jalapeno pepper 4 sliced
  • Ginger Garlic paste 1/2tsp
  • Parsley chopped 1 tsp
  • Green onion leaves 1 tbsp (finely chopped)

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Cooking Directions

  1. Heat oil in a frying pan, add 2tbsp chopped onions and sauté for 2 minutes

  2. Add garlic paste with mince, and fry for 2 minutes.

  3. Add all seasonings with ½ cup water.

  4. Cover and cook till mince is tender.

  5. In a wok deep fry potato fingers till they turn crisp and light golden in colour.

  6. To serve:In a platter spread fries topped with mince.

  7. Then pour cream cheese and sliced jalapeños topped with parsley and green onions.

  8. Serve immediately.

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