A deliciously simple recipe of Raan roast. Instead of any difficult cooking method raan is tenderized in a pan. Soft with touch of vinegar and black pepper, everyone will love the taste. Garnish with onion rings and mint leaves before serving.
Viewed:
13850
Source:
KhanaPakana.com
5 Ratings
Not yet rated!
Rate It
Your ratings:
![]()
