Boil spaghetti in water with a little oil.
Cut chicken into long and thin pieces.
Heat olive oil in a frying pan, add garlic and then chicken pieces.
Cook till they turn golden.
Add tomato puree, oregano, black pepper, red chillies and salt, mix well.
Add tomato and capsicum, cook for 2 minutes and then add vinegar and butter.
Cook for another minute.
Add spaghetti in the chicken and mix carefully.
Take out in a dish, garnish with coriander leaves and serve.
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This recipe really rocked when one day i prepared it.
just tried with little bit changing, i add chill souse n green chilies to make it more hot n spicy.. too GUD;-)
its an amazinngg dishhhh !!! i give a wow expression
i want to know that how do u prepare it in oven if one can ?
drhgff
Ahan???!!! KoOl Dish....!!!
wow very delecious recipe
thanx alot....
nicer n delicious than i thought
such an nice recipie it is...!
hey nice recipe
i make the recipe and mke very delicious
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