Sieve flour add salt and sugar make a hollow in center, add water and knead until soft.
Apply oil, cover with a wet napkin, leave it for 30 minutes.
Mix together filling ingredients.
Then make 8 balls from dough, spread 1 ball a little apply prepared filling, re roll and form into a square.
Then again into a ball, apply oil on each paera, cover again, leave it for 30 minutes.
Make thin parathas, make a hole in centre, deep fry paratha in hot ghee.
Pleasebe judicious and courteous in selecting your words.
i will try it later thanks for recipe n may i copy it?
Food Glossary |
Contact US |
Shipping & Returns |
Grocery Shop USA |
Wholesale Grocery |
myHenna USA |
VedicPro USA |
mySnacks USA |
Copyright © 2017 Direct Advert Media LLC an website design firm | All Rights Reserved