Chicken Drum Sticks

Steam chicken drum sticks in steamer for about 12 to 10 minutes.

Now in a bowl mash potatoes.

In potatoes put rice, chilli flakes, ginger garlic paste, black pepper, cumin seed, coriander seed, coriander leaves and salt mix well.

Now coat this potato mixture on chicken drum sticks.

Dip these coated sticks in beaten egg then roll into crumbs.

Deep fry in oil.

Drum Sticks are ready to serve with sauce or ketchup.