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Recipes >> Rida Aftab Recipes > Chinese Fried Drumsticks by Rida Aftab

Chinese Fried Drumsticks

Chinese Fried Drumsticks
Prep Time
30 Mins
Cook Time

25 - 30 Mins

4 - 5
An ultimate mouthwatering recipe with simple ingredients. Juicy and tender chicken gives a nice taste to the tongue.
Viewed: 12042
Source:  Rida Aftab
9 Ratings
4 out of 5 stars
 Rate It


  • Drumsticks 10
  • Lemon 3
  • Egg white 3
  • Corn flour ½ cup
  • Sugar 1 tsp
  • Baking powder 1 tsp
  • Ginger garlic paste 1 tbsp
  • Chicken cube flour 1 tbsp
  • Soya sauce 2 tbsp
  • White vinegar 2 tbsp
  • Bread crumbs as required
  • Salt to taste
  • Oil as required

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Cooking Directions

  1. Wash chicken drumsticks in water.

  2. Marinate chicken drumsticks with soya sauce, white vinegar, ginger garlic paste and salt.

  3. Put the drumsticks in wok and allow cooking until water dries on a low flame.

  4. Mix egg white, corn flour, chicken cube flour, sugar, lemon juice, baking powder and little salt in a bowl.

  5. Dip one by one drumstick in prepared mixture and then cover it with the bread crumbs.

  6. Deep fry the drumsticks until golden brown.

  7. Dish out and Serve with chili sauce.

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Comments posted by users for Chinese Fried Drumsticks recipe:

  1. i like it.

    on Nov 13 2015 10:34PM Report Abuse ASHUTOSH KUMAR
  2. i like it.

    on Jul 31 2015 2:38AM Report Abuse DINESH GAUTAM
  3. Will prepare this during long weekend. Monday farmers day........... Enjoy.

    on Jul 30 2015 10:02AM Report Abuse ESNAI NGALA

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