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Recipes >> Rida Aftab Recipes > Crunchy Drumsticks by Chef Rida Aftab

Crunchy Drumsticks

Crunchy Drumsticks
Prep Time
35 Mins
Cook Time

30 Mins

3 - 4
Crunchy Drumsticks - Finger licking crunchy drumstick is a great snack. Everyone would love to eat this either make it for dinner or tea time.
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Source:  Chef Rida Aftab In Tarka On Masala Cooking TV Channel
20 Ratings
3 out of 5 stars
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  • Drum sticks 6
  • Eggs 2
  • White bread crumbs 1 cup
  • Ginger garlic paste 1 tsp
  • Black pepper 1 tsp
  • Crushed red chili 1 tsp
  • Rosemary ½ sp
  • Oregano ½ tsp
  • Salt ½ tsp
  • Mayonnaise 2 tbsp
  • Cornflour 2 tbsp
  • Vinegar 2 tbsp
  • Oil to fry

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Cooking Directions

  1. Marinate Drum sticks with ginger garlic paste, black pepper, crushed red chili, rosemary, oregano, salt, mayonnaise and vinegar for 30 minutes.

  2. Heat some oil in pan and cook marinated drum sticks on low flame for 20 minutes.

  3. Now take it out of pan, cool and dip in 2 beaten Eggs.

  4. Roll in 2 tbsp Corn flour, coat in 1 cup White bread crumbs and deep fry in hot oil till golden brown.

  5. Serve with ketchup and Chutney.

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Comments posted by users for Crunchy Drumsticks recipe:

  1. very deliceous and crunchy

    on Aug 24 2012 2:27AM Report Abuse GYANIWANT

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