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Recipes >> Cakes, Pancakes, Frostings Recipes > Semolina Cake by Shireen Anwar

Semolina Cake

Semolina Cake
Prep Time
15 Mins
Cook Time

25 - 30 Mins
Serves

As Desired
Semolina Cake is quite impressive and delicious cake. Combination of cream and syrup make it a moist cake to serve with evening tea and breakfast.
Viewed: 30085
Source:  Shireen Anwar
7 Ratings
3 out of 5 stars
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Ingredients

  • Semolina 1 cup
  • Oil ½ cup
  • Sugar ½ cup
  • Eggs 2
  • Cream ½ cup
  • Sugar ¼ cup for syrup

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Cooking Directions

  1. In a bowl beat oil and sugar well.

  2. Add eggs one at a time.

  3. Fold in semolina and cream.

  4. Bake in a preheated oven for 20 minutes.

  5. Make sugar syrup with ¼ cup sugar and ¼ cup water.

  6. Cool and pour syrup on the hot cake.

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Comments posted by users for Semolina Cake recipe:

  1. Dear Monica Moreira, its 200 degree C.

    on Oct 18 2015 11:30PM Report Abuse KP SUPPORT TEAM
  2. There is no indication of oven tempretreatment .? Should it be 350 or more ??

    on Oct 18 2015 2:25PM Report Abuse MONICA MOREIRA
  3. waoooooooooooooooooooooooooooooooooooooo what a delicious yummmmmmmmmmmmmmmmmmmmmmmmmy

    on May 11 2013 10:27AM Report Abuse Guest

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