Heat oil, stir-fry onion for 5 minutes.
Then add ginger,garlic paste and all spices fry little more.
Now add chicken and cook covered for 10 minutes.
Then add coconut milk.
cooked the chicken till tenderais and the gravy.
For servings take a bowl put in boiled spaghetti.
Then add chicken curry on boiled spaghetti and sprinkle all garnishing ingridients one by one.
Serve with hot and crispy french fries.
Method for curry:
Heat oil and fry onion till golden brown.
Then add ginger,garlic paste and all ingridients stir fry well.
Now add coconut milk powder and 1 cup water cooked well.
In last add paste of roasted gram and cooked till curry in thick form.
Pleasebe judicious and courteous in selecting your words.
CHICKEN KHAOSA IS A GREAT DISH IF YOU WANT TO TASTE SOMETHING REALLY DIFFERENT. TANGY THOUGH NOT HEAVY ON YOUR STOMACH.
the khaosey really deliciouse.
maine banaya hai n its realy vr vr good,every one at home like it,
thank u 4 u n ur programme.God Bless You. Love u aapa
Shireen Apa your cooking is superb.
Please send me your personal cell number as I would like to talk to you about your respected father Ahmed Jaffer uncle who was a good friend of my father-in-law. he used to visit ADEN also.
lots of regards,
Mrs. Nargis Habib Karmally,
My cell NO: 0300-3919162,or res NO: 35837725
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