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Recipes >> Chutney, Raita, Sauce, Jam, Masala Recipes > Tikka Masala Powder

Tikka Masala Powder

Tikka Masala Powder
Prep Time
10 Mins
Cook Time

5 Mins
Serves

As Desired
This recipe of Tikka Masala Powder makes scrumptious tikka that you never want to miss. Make it and store in bottle and use according to recipe.
Viewed: 8281
Source:  Sobia Nawaz
3 Ratings
2 out of 5 stars
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Ingredients

  • Black peppercorns 1 tsp
  • Cumin seeds 1 tbsp
  • Coriander seeds 1 tbsp
  • Poppy seeds 1 tsp
  • Cinnamon stick 2 inch
  • Cloves 6-7
  • Green cardamom 5-6
  • Black cardamom 3
  • Dry red chili 5-6
  • Mace 1
  • Nutmeg 2
  • Salt 1 tsp
  • Meat tenderizer powder 2 tbsp

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Cooking Directions

  1. Put all spices except salt and meat tenderizer powder in frying pan and dry roast, till they release a nice aroma.

  2. Grind in a blender to make coarse powder.

  3. To make a finer powder, sieve the masala again.

  4. Mix in meat tenderizer powder and store in a air tight jar.

  5. Note: This quantity is for 1 kg meat.

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