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Recipes >> Seafood Fish Recipes > Fish Curry by Chef Gulzar Hussain

Fish Curry

Fish Curry
Prep Time
10 - 15 Mins
Cook Time

13 Mins
Serves

2 - 3
Easy, quick Fish Curry recipe that doesn't take much time to prepare. just mix all ingredients along with fish cubes and put into microwave and after 13 mins serve mouth watering fish curry to all.
Viewed: 7797
Source:  Chef Gulzar Hussain Live@9 Masala Cooking TV Channel
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Ingredients

  • Fish boneless 300 gm
  • Yogurt 200 gm
  • Onion 1 (crushed)
  • Green chilies 3 – 4
  • Coriander powder ½ tsp
  • Turmeric powder 1tsp
  • Red chili powder 1 tbsp
  • Ginger garlic paste 1 tbsp
  • Coriander ½ bunch (chopped)
  • All spice powder ½ tsp
  • Black pepper ½ tsp (crushed)
  • Mustard paste 3 tbsp
  • Oil 4 tbsp
  • Salt to taste

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Cooking Directions

  1. In a microwave proof mixing bowl whip yogurt.

  2. Now add fish cubes with mustard powder, ginger garlic paste, red chili powder, turmeric powder, coriander powder, all spice powder, crushed black pepper, onion, oil and salt.

  3. Mixed all the ingredients and placed in the microwave for 13 minutes on 100% M.

  4. Keep mixing it with the help of spoon and in the end dish out the fish fillets.

  5. And garnish with chopped coriander and green chilies.

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