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Recipes >> Children, Kids Special Recipes > Healthy Marshmallow

Healthy Marshmallow

Healthy Marshmallow
Prep Time
Over Night + 1 Hour
Cook Time

10 Mins

As Desired
You will never fail while trying this recipe and never go to market after making these at home. An authentic healthy marshmallow recipe is here.
Viewed: 5394
Source:  Zeemal Kamran
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  • Gelatin powder 4 tbsp
  • Water 1 cup
  • Honey 1 cup
  • Vanilla extract 1 tsp
  • Oil for greasing

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Cooking Directions

  1. Pour ½ cup water in a bowl and stir in gelatin powder until mix completely.

  2. Pour remaining water and honey in a small cooking pan. Allow boiling and stir for 10 minutes.

  3. Slowly stir in honey mixture into gelatin.

  4. Beat with electric beater on high speed for 10 minutes or until form into stiff consistency. Add vanilla flavor.

  5. Brush a 9x13 inches baking dish with oil.

  6. Line the baking dish with parchment, keeping 2-inch leaving on the sides for pulling up marshmallow. Brush parchment with oil.

  7. Pour prepared marshmallow batter in baking dish and smooth evenly.

  8. Let sit for 4 hours or over night.

  9. Lift parchment and shift set marshmallow on a cutting board and cut in square pieces.

  10. Store in an airtight container in a cool dry place.

  11. Note: Do not store in the fridge as they will melt. Store in an airtight container at room temperature.

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