Put mutton, large sliced onion, ginger, garlic ,red chili crushed, whole red chilies, salt, tomatoes, yogurt, white cumin whole, all spice whole, all spice powder, oil, whole green chilliess and chopped coriander leaves together in a pan.
Cook covered for 30 minutes.
Then open add ½ cup water and cook again till meat tender.
Lastly fry well till oil comes on top. Serve with Roti or Nan.
Pleasebe judicious and courteous in selecting your words.
how is that - you mean to say that this dish does not require any bhnao?direct adding all maslas and put on fire! nice very simple. i will try like this.
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