Baklava

Add sugar syrup or golden syrup to crushed walnuts and mix.

Roll puff pastry with a rolling pin.

Grease a 1-inch deep baking pan with butter and place half pastry dough in the pan.

Top with sugar glazed walnuts and then place remaining puff pastry in the pan.

Brush with a beaten egg and bake in a pre heated oven at 200 f for 12 to 15 minutes.

When the dough turns golden brown, take out of oven and top with golden syrup.

Cut baked Baklava in the desired shape and serve.