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Recipes >> Chinese Recipes > Chinese Cashew Chicken by Chef Adeel Khan

Chinese Cashew Chicken

Chinese Cashew Chicken
Prep Time
10 Mins
Cook Time

20 Mins
Serves

3
Cashew chicken is a popular Chinese recipe. Easy cashew chicken recipe that calls for two simple ingredients: cashew nuts and chicken.
Viewed: 15037
Source:  Chef Adeel Khan In The Morning Chef On Masala Cooking TV Channel
7 Ratings
4 out of 5 stars
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Ingredients

  • Chicken 1.2 Kg (boneless)
  • Peas 1/2 cup (boiled)
  • Mushrooms 1/2 cup (cut)
  • Chicken stock 1 cup
  • Spring onions 4 stalks (finely cut)
  • Soya sauce 3 tbsp
  • Corn flour 2 tbsp
  • Sugar 1/2 tsp
  • Salt to taste
  • Oil 1/4 cup
  • Cashew nuts 100 gm (fried)

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Cooking Directions

  1. Mix soya sauce, corn flour, sugar and salt in a bowl.

  2. Heat oil in a pot and fry chicken till it changes colour.

  3. Add peas, mushrooms and stock and cook for 5 minutes.

  4. Add soya sauce mixture and cook till it thickens.

  5. Garnish with spring onions and cashew nuts and serve.

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Comments posted by users for Chinese Cashew Chicken recipe:

  1. very nice and tasty recipy

    on Aug 8 2011 8:11AM Report Abuse NAVEED

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