Combine minced chicken, egg, salt, black pepper, 1 tsp ginger garlic paste, corn flour and all purpose flour in a bowl and mix well.
Make small balls of the mixture and fry them in hot oil.
Heat oil in a pan and fry 1 tsp garlic ginger paste in it.
Add shallots, tomato ketchup, vinegar, sugar, salt and black pepper, saute.
Add chicken balls to it, mix.
Serve hot.
Tips: If a dish is over salted, put a handful of kneaded dough in it. It will absorb extra salt.
Pleasebe judicious and courteous in selecting your words.
itx truly a gr8 recipe..