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Recipes >> Kebabs, Tikka, Cutlets Recipes > Malai Kebab by chef shireen anwar

Malai Kebab

Malai Kebab
Prep Time
Cook Time

20 minutes

Here is a simple recipe for Malai Kebab this dish can be accompanied with any main course, as it has spicy and delecious taste.
Viewed: 50053
Source:  Chef Shireen Anwar in Masala Mornings on Masala Cooking TV Channel
44 Ratings
4 out of 5 stars
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  • Minced beef 200 grams
  • Onion 1 (ground fine)
  • Ginger/garlic paste 1 tbsp
  • Green Chillies 2 (Chopped)
  • Coriander leaves 1 tbsp (Chopped)
  • Hot spices powder 1/2 tbsp
  • Red chilli powder 1/2 tbsp
  • Salt 3/4 tbsp
  • Raw papaya paste 1 tbsp
  • Beaten egg 1
  • Breadcrumbs 1/2 cup
  • Cream 1 tbsp
  • Oil for frying

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Cooking Directions

  1. Finely grind mince in a grinder.

  2. Put ground mince, papaya paste, hot spices powder, ginger/garlic paste, red chilli powder, salt, onion, green chillies, coriander leaves and cream in a bowl and mix with hands.

  3. With wet hands, make round kebabs.

  4. Immerse the kebabs first in beaten egg and then coat them with breadcrumbs.

  5. Heat oil in a frying pan and fry the kebabs till the turn golden from both sides.

  6. Delicious Malai Kebabs are ready, serve them with chutney.

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Comments posted by users for Malai Kebab recipe:

  1. nice hai ill try i like it

    on Mar 21 2010 1:03PM Report Abuse Guest
  2. i hv seen ur program on tv too u r good in telling the recipes n ur method iz to good thanks for ur all good recipies now i il try malai kabab n defntly gona tel u abt this it il be good n yumyyyyyyyy

    on Mar 14 2010 9:33AM Report Abuse Guest
  3. you did a god job i like ur recipes

    on Mar 8 2010 7:32AM Report Abuse Guest
  4. how much cream? u didnt write in ingredients

    on Mar 4 2010 2:33PM Report Abuse AMBREENA
  5. Cream is there 1 TBSP

    on Mar 4 2010 2:50PM Report Abuse KP ADMIN
  6. very good job in like your recipies

    on Feb 24 2010 4:22AM Report Abuse Guest

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