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Recipes >> Chinese Recipes > Chinese Style Chicken Wings by Chef Gulzar Hussain

Chinese Style Chicken Wings

Chinese Style Chicken Wings
Prep Time
20 Mins
Cook Time

35 Mins
Serves

4 - 5
In this exotic recipe Chicken wings are prepared on Chinese style. No special ingredient, just with simple spices. Great serving as side dish.
Viewed: 7419
Source:  Chef Gulzar Hussain in Cooking Show Live@9 on Masala Cooking TV Channel
3 Ratings
3 out of 5 stars
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Ingredients

  • Chicken wings ½ kg (with skin)
  • Chicken cube 1
  • Egg white 2-3
  • Black pepper crushed 1tsp
  • Ginger garlic paste 1tbsp
  • Soya sauce 2tbsp
  • Brown sugar 2tbsp
  • Corn flour 2-3tbsp
  • Oil for frying
  • Salt to taste

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Cooking Directions

  1. In a mixing bowl mix ginger garlic paste, soya sauce, brown sugar, corn flour, black pepper crushed, egg white, chicken cube and salt to taste. Marinate chicken wings in the mixture.

  2. Heat oil on medium flame to deep fry the chicken wings.

  3. When wings are tender dish out and serve.

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