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Recipes >> Snacks and Nibbles Recipes > Bhelpuri

Bhelpuri

Bhelpuri
Prep Time
15 Mins
Cook Time

Serves

As Desired
Mix the puffed rice, peanuts, potato, onion, tomato, coriander and green chillies together in a large bowl.
Viewed: 15785
Source:  KhanaPakana.com
16 Ratings
4 out of 5 stars
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Ingredients

  • Puffed rice (available at stores) 3 cup
  • A handful of roasted and salted peanuts
  • Potatoes boiled 2
  • peeled and chopped into tiny cubes
  • Large onion chopped fine 1
  • Large tomato chopped fine 1
  • Half a bunch of coriander chopped fine
  • Green chillies chopped fine 2
  • Tamarind chutney to taste
  • Mint-coriander chutney to taste
  • A handful of coarsely crushed papdi savoury biscuits made from flour)
  • Sev (vermicelli-like snack made from gram flour and available at stores) 1 cup

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Cooking Directions

  1. Mix the puffed rice, peanuts, potato, onion, tomato, coriander and green chillies together in a large bowl.

  2. Add the tamarind chutney and mint-coriander chutney according to your own taste preferences (that's the beauty of bhelpuri!), mix well, garnish with plenty of sev and papdi.

  3. Serve and eat immediately.

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Comments posted by users for Bhelpuri recipe:

  1. very delicious

    on Oct 24 2009 9:43AM Report Abuse Guest

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