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Recipes >> Salads and Dressing Recipes > Russian Salad

Russian Salad

Russian Salad
Prep Time
5-10 Mins
Cook Time

10 Mins
Serves

As Desired
Chop the carrot and potato into cubes. Season with salt and pepper and boil in a pan of water till cooked. Drain and cool. Make the mayonnaise sauce.
Viewed: 18174
Source:  KhanaPakana.com
29 Ratings
3 out of 5 stars
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Ingredients

  • Carrot 1
  • Potato 1
  • Peas, shelled and boiled 1/4 cup
  • Small cabbage, shredded 1/2
  • Slice pineapple, chopped 1
  • Lettuce leaves, shredded 4
  • Mayonnaise
  • Salt and pepper to taste

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Cooking Directions

  1. Chop the carrot and potato into cubes.

  2. Season with salt and pepper and boil in a pan of water till cooked.

  3. Drain and cool. Make the mayonnaise sauce.

  4. Mix the vegetables and chopped pineapple with the mayonnaise and chill before serving.

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Comments posted by users for Russian Salad recipe:

  1. very good

    on Aug 18 2011 2:46AM Report Abuse SANKAR
  2. Nice Recipe...Keep up the good work

    on Mar 15 2010 10:42PM Report Abuse Guest
  3. unsatisfactory

    on Dec 1 2009 4:01AM Report Abuse Guest

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