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Recipes >> Chef Gulzar Hussain Recipes > Spicy Chicken Wings by Chef Gulzar Hussain

Spicy Chicken Wings

Spicy Chicken Wings
Prep Time
1 Hour + 30 Mins
Cook Time

35 Mins

4 - 6
Tender and spicy chicken wings with a crispy outer layer, these easy chicken wings are great finger food for all the family. Irresistibly sticky spicy chicken wings are perfect for parties or weekends.
Viewed: 12146
Source:  Chef Gulzar Hussain
9 Ratings
3 out of 5 stars
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  • Chicken wings 1 kg
  • Whole red chilies 5-6
  • Dried red chilies 3-4
  • All purpose flour 2 cups
  • Eggs 2-3
  • Whole cumin 1 tsp
  • Carom seeds 1/2 tsp
  • Ginger 1 piece
  • Garlic 5-6 cloves
  • Coriander 1/2 bunch
  • Green chilies 5-6
  • Oil for frying
  • Salt as required
  • Salad leaves for garnishing
  • Tomatoes for garnishing

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Cooking Directions

  1. Wash the chicken wings and keep them aside.

  2. In a blender blend together the whole red chilies, red chilies, 1 cup all purpose flour, 2 eggs, whole cumin, carom seeds, ginger, garlic, coriander and salt.

  3. Pour the mixture into a bowl.

  4. Marinate the chicken wings for 1 ½ hours with half of the mixture.

  5. In the remaining mixture add another egg and all purpose flour.

  6. Dip the chicken wings into the batter and deep for on a medium flame till crisp and golden brown.

  7. Serve with salad leaves and tomato slices.

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