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Recipes >> Appetizer, Side Dish Recipes > Barbecue Salad by chef gulzar

Barbecue Salad

Barbecue Salad
Prep Time
15 minutes
Cook Time

10-15 minutes
Serves

2-3
Barbecue leftovers are a blessing! They make easy appetizers or spicy fingerfood for the day after.This barbecue salad can be served as a stand alone lunch salad, along with some toast or French bread.
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Source:  Chef Gulzar in Live at 9 on Masala Cooking Tv Channel
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Ingredients

  • Boneless chicken 200 grams
  • Barbecue masala 1 tbsp (prepared)
  • Lemon juice 4 tbsp
  • Olive oil 2 tbsp
  • Garlic 2 cloves (chopped)
  • Salt to taste
  • Carrots 3
  • Onions 2
  • Tomatoes 3
  • Cucumbers 2
  • Salad leaves 6
  • For dressing:
  • Olive oil 4 tbsp
  • Soya sauce 4 tbsp
  • Lemon juice 2 tbsp
  • Crushed black pepper 1/2 tsp
  • Salt to taste

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Cooking Directions

  1. Cut chicken into thin strips and finely cut all vegetables.

  2. Mix chicken pieces, barbecue masala, lemon juice, olive oil and salt in a bowl.

  3. Cook in microwave oven for 8 minutes and dish out in a bowl.

  4. Mix dressing ingredients in a bowl.

  5. Toss chicken pieces, vegetables and dressing in a dish and serve.

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  1. soooooooooooooooper

    on Oct 23 2014 3:32PM Report Abuse NASIR

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