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Recipes >> Samina Jaleel Recipes > Submarine Sandwich by Samina Jaleel

Submarine Sandwich

Submarine Sandwich
Prep Time
10 Mins
Cook Time

15 - 20 Mins
Serves

3 - 4
Submarine Sandwich is a wholesome sandwich which has its origin from United States sometimes also referred as hoagie. It actually very scrumptious in taste so giving it an attempt will be worthy for you.
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Source:  Samina Jaleel
1 Ratings
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Ingredients

  • Undercut meat slices 6
  • Black pepper powder 1 tsp
  • Salt to taste
  • Mustard paste 3 tbsp
  • Oil as required
  • French bread 1
  • Butter ½ cup
  • Iceberg 1 (small pieces)
  • Cucumber 1 (sliced)
  • Salami 1 packet
  • Cheese slices 4-6
  • Tomatoes 2-3 (sliced)
  • Mayonnaise ½ cup
  • Tooth picks as required

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Cooking Directions

  1. Coat black pepper, salt, 2 tsp mustard paste and oil on undercut slices and cook until tender.

  2. Divide French bread into slices.

  3. Apply butter and heat on griddle.

  4. Now apply mustard paste on slices then place iceberg followed by cucumber slices, salami leaves, undercut slice and cheese slice and tomato.

  5. Put mayonnaise and cover other French bread slice.

  6. Close with tooth picks and serve.

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