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Recipes >> Daal, Lentils, Beans, Lobia Recipes > Mix Fried Lentils

Mix Fried Lentils

Mix Fried Lentils
Prep Time
4 Hours + 10 Mins
Cook Time

25 - 30 Mins
Serves

3 - 4
Mix Fried Lentils is a great dish for people who do not like meat or look something different rather then meat and vegetables. Use of dry roast masala in this recipe increase the flavor. Serve with simple onion salad.
Viewed: 10059
Source:  Mrs.Khalid
3 Ratings
4 out of 5 stars
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Ingredients

  • Mix lentils 300 gm (red lentil, yellow lentil, pigeon peas)
  • Onion 1
  • Turmeric powder ½ tsp
  • Cumin powder ½ tsp
  • Onion, ginger, garlic, cumin and chili 1 tsp (mix these all five spice)
  • Tomato 2
  • Ginger 1 tsp (chopped)
  • Chili powder ½ tsp
  • Salt 1 tsp
  • Green chili 1 (chopped)

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Cooking Directions

  1. Take all mix lentils (red, yellow and pigeon) in same quantity.

  2. Soak these lentils in water for 4 hours.

  3. Then add turmeric in little water and cook in pressure cooker for 10 minutes.

  4. Open cooker and add onion, tomatoes, ginger, chili powder and boil for 5 to 6 minutes.

  5. Add five spices (onion, ginger, garlic, cumin, chili) in skillet and dry roast it.

  6. When it start to change color then add this mixture on lentils and cook for 5 minutes.

  7. Take it away from stove and cover it with lid.

  8. Mix fried lentil is ready to serve.

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