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Recipes >> Cookies, Biscuits Recipes > Coconut Macaroons

Coconut Macaroons

Coconut Macaroons
Prep Time
20 Mins
Cook Time

30 Mins
Serves

6
Coconut Macaroons - Coconut macaroons may be sweet with sugar but has no other fats in it. If your on a diet then coconut macaroons is the best choice for you to satisfy your sweet tooth. They are made with simplicity ingredients like egg, coconut and sugar and cooks in only 30 minutes.
Viewed: 13233
Source:  Rakhshanda Rizvi
13 Ratings
4 out of 5 stars
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Ingredients

  • Free range eggs 2
  • Desiccated coconut 225 gm (8 oz)
  • Caster sugar 150 gm (5 oz)
  • Glace cherries to garnish (optional)

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Cooking Directions

  1. Line 1 or 2 baking trays with baking parchment.

  2. Beat eggs well.

  3. Stir in coconut and sugar.

  4. If you have time, leave mixture to stand for up to 20 minutes.

  5. If not, don't worry! Dip hands in cold water.

  6. Shape mixture into 16 'pyramids', using your hands or an egg cup as a guide.

  7. Place on baking trays, garnish with glace cherries if desired.

  8. Bake at 180 C/gas 4 for 25-30 minutes or until golden.

  9. Remove from sheets and cool on a wire rack.

  10. Store in an airtight container to retain moisture.

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Comments posted by users for Coconut Macaroons recipe:

  1. worth making it but it is not having the test of europeons bakeries

    on Oct 8 2011 3:48AM Report Abuse WAZDAN

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