In a bowl mix together flour, a pinch of salt, baking powder, butter, caster sugar, eggs, vanilla essence and cream.
Knead well with milk as required and keep aside for 1 hour.
Now roll and cut into rounds using donut cutter.
Now fry in oil till golden brown, then remove and keep aside.
For Vanilla Glazed:
Mix together caster sugar, vanilla essence and milk.
Mix well, spread on top of each donut and serve.
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its great and easy!
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