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Recipes >> Dessert, Mithai, Sweets Recipes > Strawberry Mousse by chef tahir

Strawberry Mousse

Strawberry Mousse
Prep Time
2 minutes
Cook Time

15 minutes

6 persons
Be different and serve an indulgent mousse with strawberries that will melt in your mouth and remind you that summers are indeed heaven.
Viewed: 31572
Source:  Chef Tahir in Cooking on a Budget on Masala TV Channel
18 Ratings
4 out of 5 stars
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  • Fresh Strawberries 350 grams
  • Eggs 3
  • Sugar 75 grams
  • Gelatin Powder 15 grams
  • Water 2 tbsp
  • Lemon Juice 1 tsp
  • Sugar 50 grams
  • Fresh Cream 300 grams

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Cooking Directions

  1. In a blender or processor combine strawberries, 75 grams sugar, eggs and blend until completely smooth.

  2. Place in saucepan, simmer on very low flame, remove before it boils and then cool to room temperature.

  3. In a separate bowl soak gelatin, water and lemon juice for 10 minutes.

  4. Whip fresh cream with 50 grams sugar in a separate bowl.

  5. Combine strawberry mixture, gelatin and whipped cream all together in a bowl.

  6. Chill in individual glasses for 3-4 hours or overnight, garnish with strawberries and serve chilled.

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Comments posted by users for Strawberry Mousse recipe:

  1. Dear Sara, yes It's 50 gms, thanks for your concern.

    on Mar 10 2014 10:31AM Report Abuse KHANAPAKANA SUPPORT TEAM
  2. the ingredients says 50 gm sugar but the method says 5 gm

    on Mar 9 2014 12:26AM Report Abuse SARAH

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