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Recipes >> Curry Recipes > Balti Gosht by rida aftab

Balti Gosht

Balti Gosht
Prep Time
10-15 minutes
Cook Time

40-45 minutes

Balti Gosht curry similar to karahi but here are some additional spices which develope a unique taste recipe.
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Source:  Rida Aftab in Pak Raha Hai Kiya Cooking Show on Indus Vision
9 Ratings
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  • Mutton 1/2 kg
  • Yogurt 1 pao
  • Ginger garlic paste 2 tsp
  • Ginger 1 piece
  • Cumin seed (roasted+ground) 1 tsp
  • Whole coriander (roasted+ground) 1 tsp
  • Coriander leaves
  • Turmeric 1/2 tsp
  • All spices powder 1/2 tsp
  • Black pepper 1 tsp
  • Fresh cream 2 tsp
  • Oil 1/2 cup
  • Tomatoes 1 pao
  • Green chillies 3-4
  • Onion 1
  • Salt to taste

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Cooking Directions

  1. Heat oil in a pan put ginger garlic paste and onion fry till onion become pink.

  2. Put mutton and cover lid let it cook on slight flame with out water till tender.

  3. Add tomatoes cook more till tomatoes get soft.

  4. Add turmeric, salt , black pepper cook 2-3 minutes and add yogurt.

  5. When mutton get dry add roasted and ground cumin seed, coriander green, chillies and all spices powder.

  6. Add fresh cream  and green coriander leaves and serve.

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Comments posted by users for Balti Gosht recipe:

  1. my mouth is watering so delicious keep on cooking such a delicious food

    on Apr 9 2010 10:42AM Report Abuse Guest
  2. Salam, i m new in this group.i like this group coz when we miss an episod so we can read from here.

    on Apr 2 2010 12:04AM Report Abuse HUMA BUTT

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