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Recipes >> Children, Kids Special Recipes > Mango Falooda

Mango Falooda

Mango Falooda
Prep Time
30min
Cook Time

20min
Serves

4-5
Mango Falooda - Yummy mango dessert, easy to make and quickly vanishes. MANGO, king of fruits and pasta (Vermiclli) make a colorful combination.
Viewed: 26108
Source:  ALIZEH
28 Ratings
4 out of 5 stars
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Ingredients

  • Milk 1 liter
  • Fresh cream 1/2 cup (optional)
  • Vanilla Custard powder 2 or 3 tbsp (plus milk or water)
  • Sugar to taste
  • Falooda noodles or colorful vermicelli 1/2 cup boiled
  • Mango 2 (peeled and cubed)

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Cooking Directions

  1. Boil milk, dissolve custard powder in a little quantity of normal milk or water and add to boiling milk, continuously stir milk while adding.

  2. Add sugar and cook for 2-3 minutes.

  3. Remove from stove, let it cool and add cream.

  4. Add mangoes and noodles.

  5. Refrigerate and serve chilled.

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Comments posted by users for Mango Falooda recipe:

  1. this respie is teasy my family like it Thanks"

    on Jun 9 2012 4:11AM Report Abuse TAHIRA GHAYYUR
  2. I really like it........... Thanks Khana Pakana.com!

    on Jun 27 2011 2:33AM Report Abuse KHURRAM SHEIKH
  3. I Like It.......................Wonderful

    on Jun 27 2011 2:24AM Report Abuse M.YOUNAS
  4. This recipe looks great!

    on Jun 27 2011 1:59AM Report Abuse ASAMAD
  5. I TRY IT AND I ,ENJOY IT VERY MUCH, GOOD TASTE!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

    on Feb 19 2010 2:24PM Report Abuse Guest
  6. tas...............te..................... we can try with apple and sapota...........too.......

    on Dec 17 2009 4:32AM Report Abuse Guest

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