Chocolate Chip Cup Cake

In a bowl sift together the flour, baking powder, cocoa powder and salt.

Cream butter, sugar and vanilla essence until light and fluffy.

Beat eggs and gradually mix in sugar and butter mixture with

Now fold in the flour mixture nicely along with chocolate chips.

Pour the mixture in cup cake molds and set them on tray.

Bake at 160 C for 20 - 25 minutes.

Garnish with icing sugar and serve.