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Recipes >> Salads and Dressing Recipes > Verde Arabic Salad

Verde Arabic Salad

Verde Arabic Salad
Prep Time
5 Mins
Cook Time

No Cook

As Desired
A filling salad made with pasta, spring onion and spinach. A healthy version of Arabic salad with olive oil.
Viewed: 6346
Source:  Chef Ruby Taj
5 Ratings
2 out of 5 stars
 Rate It


  • Pasta ½ packet
  • Spring onion green part 1 cup
  • Green coriander ½ cup (chopped)
  • Spinach 1 cup finely chopped (optional)
  • Oregano 1 tbsp
  • Olive oil 2 tbsp
  • Salt to taste

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Cooking Directions

  1. Wash and clean all vegetables chop green coriander, spring onion and spinach very finely on cutting board.

  2. In a bowl add chopped spring onion, spinach, boiled pasta, olive oil, oregano, and salt.

  3. Mix all with spoon dish out and serve.

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