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Recipes >> Snacks and Nibbles Recipes > Gol Gappay by Chef Shireen Anwar

Gol Gappay

Gol Gappay
Prep Time
1 Hour + 15 Mins
Cook Time

30 Mins

As Desired
One of the best things about Pakistani snacks is that irresistible 'Chatpatta" taste. And when we talk about Chatpatty snacks, Gol Gappay/Pani Puri ranks somewhere on the top. Do tryout this recipe and let us know how you liked it.
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Source:  Chef Shireen Anwar In Masala Mornings On Masala Cooking TV Channel
73 Ratings
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  • For Gol Gappa:
  • Semolina 1 cup
  • All purpose flour ½ cup
  • White lentils ground 2 tbsp
  • Club soda for kneading the dough
  • Oil for deep frying
  • For Filling:
  • Potato 1 cup boiled
  • Bondi (small gram flour dumplings) 2 cups
  • For Sour Water:
  • Mint leaves ½ bunch
  • Green chillies 3
  • Water 1 liter
  • Tamarind pulp ½ cup
  • Roasted coriander powder 1 tsp
  • Roasted cumin powder 1 tbsp
  • Chilli powder ½ tsp
  • Salt ½ tsp
  • Ginger 2 tbsp chopped
  • Lemon juice 3 tbsp

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Cooking Directions

  1. For Sour Water: In a blender put together ginger, mint leaves, green chillies and blend to a fine paste.

  2. Mix in water with tamarind pulp, lemon juice, roasted cumin, roasted coriander powder, chilli powder and salt, mix well.

  3. The water should be tangy and spicy. Strain water and keep in the fridge to chilli or add ice and use.

  4. For Gol Gappa: In a bowl mix together semolina, flour, white lentil, knead with club soda to from a stiff dough.

  5. Keep aside for 30 minutes, then knead once again.

  6. Make marbles size bals with little oil on your hands, roll out into puri with a rolling pin, secure between two layers of wet cloth, roll out all of them and leave aside for 10 minutes.

  7. Deep fry on medium heat till they puff up, reduce heat and fry till crisp.

  8. To Assemble: Puncture the Gol gappa with tip of your thumb, add 1 tsp of filling and top it with the sour water, if you like it a little sweet add little sweet tamarind or plum chutney before adding the water.

Related Urdu Recipes & Cooking Videos:

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Comments posted by users for Gol Gappay recipe:

  1. I like to eat gholghpy

    on Aug 7 2016 10:49AM Report Abuse RAHAB
  2. Masti receipe for golgappa.kindly sent me how to make chicken drumstick at home.How can the chicken legs cut to make drumstick.

    on Sep 8 2014 7:06AM Report Abuse DIPANJU GOSWAMI SHARMA
  3. i love it

    on Sep 9 2013 1:02PM Report Abuse JAVERIA
  4. your recipr too good in all of them

    on Jan 1 2013 1:48PM Report Abuse UROOJ
  5. merey gol gappay phooltey nai hai

    on Aug 7 2012 9:11AM Report Abuse MINAHIL AWAN
  6. Angel Qaisi, KP Support Team is uploading classic and innovative recipes for you on daily basis. Please make good use of KhanaPakana's search engine and enjoy a recipe of your choice.

    on Oct 20 2011 1:26PM Report Abuse KP SUPPORT TEAM
  7. plzz give sum more recepiess these r not enough 4 my requirment..... ok Give sum delecious thingg

    on Oct 20 2011 1:09PM Report Abuse ANGEL QAISI
  8. Ahmed, the same recipe in Urdu has been emailed to your account.

    on Aug 20 2011 5:47AM Report Abuse KP SUPPORT TEAM
  9. please all recipe in urdu lenguage gol gapa recipe

    on Aug 20 2011 4:33AM Report Abuse AHMED
  10. this recipe is brilliant

    on Aug 11 2011 3:59AM Report Abuse LAIBA

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