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Ginger Crinkle Cookies

Ginger Crinkle Cookies
Prep Time
2 Hours + 20 Mins
Cook Time

12 Mins

As Desired
Ginger Crinkle Cookies - No matter how many great recipes of cookies we come up with, these classic English cookies are simply unbeatable. Cinnamon flavored ginger cookies is the ultimate companion of evening's tea.
Viewed: 7997
Source:  Sara Fiyaz
1 Ratings
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  • Shortening 3/4 cup
  • Sugar 3/4 cup
  • Molasses 1/2 cup
  • Egg 1
  • All-purpose flour 2, 1/4 cup
  • Baking soda 1, 1/2 tsp
  • Cinnamon, ground 1 tsp
  • Ginger, ground 1/2 tsp
  • Cloves, ground 1/8 tsp
  • Salt 1/4 tsp
  • Sugar as required

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Cooking Directions

  1. In a large mixing bowl, cream shortening and 3/4 cup sugar until light and fluffy.

  2. Add molasses and egg, beat well.

  3. In another bowl combine dry ingredients and mix with fork.

  4. Stir dry ingredients into creamed mixture, mix well.

  5. Chill cookie dough for 2 hours.

  6. Shape in 1-inch balls, then roll each ball in sugar.

  7. Place ginger cookies on greased baking sheets and bake in preheated 375° oven for about 12 minutes.

  8. Makes about 4 dozen crispy ginger cookies.

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Comments posted by users for Ginger Crinkle Cookies recipe:

  1. Noraidah Abdul Hadi, molasses is indeed hard to find. You can replace 1 cup molasses with 1 cup maple syrup, dark corn syrup or honey. Or you can go for 3/4 cup packed brown sugar. Good luck with the recipe!

    on Oct 19 2011 5:59AM Report Abuse KP SUPPORT TEAM
  2. hi... let's say I cant get this molasses at my place, can I repalce it with something else? Or I just add extra golden syrup? No shop selling molasses here. Any suggestion?

    on Oct 19 2011 4:14AM Report Abuse NORAIDAH ABDUL HADI

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