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Recipes >> Cakes, Pancakes, Frostings Recipes > Chocolate Brownie by Chef Munawar Latif

Chocolate Brownie

Chocolate Brownie
Prep Time
30 Mins
Cook Time

25 Mins

4 - 6
Nutty brownies with double chocolate is very mouth-watering. Bake it for your kids game party or for your tea party as its favorite and hit among all.
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Source:  Chef Munawar Latif In Lively Weekends On Masala Cooking TV Channel
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  • Unsalted butter 200gm
  • Dark chocolate 200gm
  • Caster sugar 300gm
  • White flour 100 gm
  • Coco powder 1/4 cup
  • Wall-nut 1/4 cup
  • Milk chocolate 1/4 cup
  • White chocolate 1/4 cup
  • Eggs 4

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Cooking Directions

  1. Melt dark chocolate in a double boiler at medium heat.

  2. Sieve white flour & cocoa powder.

  3. Chop white Chocolate & milk chocolate.

  4. Whisk egg & caster sugar togather until it becomes thick & creamy.

  5. Fold the white flour & cocoa powder mixture into the whisked eggs.

  6. Mix and add the chopped chocolates, combine them properly, Now mix in the melted chocolate.

  7. Take baking tin grease it or lay butter paper in it, pour the brownie mixture in it, bake in pre-heated oven at 200 f for 15 to 20 minutes.

  8. Remove it from the oven, leave it for cooling, once it is cooled, cut into squares or triangles.

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