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Recipes >> Shireen Anwar Recipes > Lal Tikka by shireen anwar

Lal Tikka

Lal Tikka
Prep Time
2 hours
Cook Time

15-20mins
Serves

2-4
This recipe named Lal tikka is a delectable one. The spices employed in this are so flavorsome that it gives a unique touch to this recipe. You can even apply the same marinade to mutton too.
Viewed: 18760
Source:  Shireen Anwar
8 Ratings
4 out of 5 stars
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Ingredients

  • Boneless chicken ½ kg
  • Yogurt ½ cup
  • Ginger garlic 1 tbsp
  • Chili powder 2 tsp
  • Kashmiri red chilies (soaked) 4
  • Chat Masala 1 tsp
  • Salt 1 tsp
  • Corn flour 1 tbsp
  • Lemon juice 2 tbsp
  • Oil ¼ cup

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Cooking Directions

  1. Grind soaked Kashmiri red chilies finely and put in a bowl.

  2. Mix together boneless chicken, yogurt, ginger garlic paste, chili powder, ground Kashmiri red chili paste, chat Masala,salt,corn flour,lemon juice and oil.

  3. Leave it aside for 2 hours.

  4. Put a burning coal with marinated chicken cubes, drop some oil on coal and cover for 1 minute.

  5. Now remove coal and put chicken cubes on skewers, grill over open flame or Bar BQ.

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Comments posted by users for Lal Tikka recipe:

  1. like it

    on Oct 26 2012 6:55AM Report Abuse RABIA

  2. ujf eyg e ye rey re yf5e yfdsdhy

    on Oct 22 2012 4:21AM Report Abuse ANWER

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