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Recipes >> Appetizer, Side Dish Recipes > Fish Fry

Fish Fry

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Crispy coated fish recipe by Chef Jalal is a must try recipe for dinner or lunch appetizer. Enjoy with green chutney or ketchup.
Viewed: 6947
Source:  Chef Jalal Haider
4 Ratings
3 out of 5 stars
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Ingredients

  • Fish Pomfret 1 kg
  • Lemon juice 3 tbsp
  • Oil for frying
  • Garlic paste 1 tsp
  • Mehran fish masala 2 tbsp
  • Gram flour 1 bowl
  • Salt to taste

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Cooking Directions

  1. In a mixing bowl add lemon juice garlic paste, mix.

  2. Wash fish slit on fish with help of knife then add whole fish in this lemon mixture.

  3. Now add 1 bowl gram flour on fish coat well allow to rest for 10-15 minutes.

  4. Deep fry in medium hot oil.

  5. Sprinkle mehran fish masala and salt.

  6. Serve with green dip or ketchup.

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