Shop Grocery (USA) | Shop Henna | Shop Spices | Beauty Shop | Join | Sign In | Submit Recipe

New & Improved Search Helps You Find Even More Recipes & Videos!

Recipes >> Kebabs, Tikka, Cutlets Recipes > Small Sheesh Kababs

Small Sheesh Kababs

Small Sheesh Kababs
Prep Time
1 Hour + 30 Mins
Cook Time

20 Mins

Mutton mince marinated in tenderizer, crushed brown onion, lemon juice, gram flour and seasoning. The mince in then smoked with inflamed coal, put on skewers and then cooked.
Viewed: 5630
Not yet rated!
 Rate It


  • Mutton minced 1/2 kg
  • Salt 1 tsp
  • Tenderizer 1 tsp
  • Cumin 1 tsp
  • Red chili 1, 1/2 tsp
  • Yogurt 1/4 cup
  • All spice powder 1 tsp
  • Lemon juice 2 tbsp
  • Gram flour 1 tbsp
  • Brown onion grounded 1
  • Chili garlic sauce 1 tbsp

Buy These Ingredients Now

Cooking Directions

  1. Marinate the minced meat with all the ingredients for 1, 1/2 hours.

  2. Give it the smoke of inflamed coal.

  3. Put on skewers.

  4. Heat oil in a frying pan and cook on low flame.

  5. Serve with vegetables and chutney.

Related Urdu Recipes & Cooking Videos:

Tried out this recipe? Let us know how you liked it?

Pleasebe judicious and courteous in selecting your words.


Submit your comments

Comments posted by users for Small Sheesh Kababs recipe:

Featured Brands

Payment Methods
Secure Online Shopping