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Recipes >> Veggie and Vegetable Recipes > Bharwa Bhindi

Bharwa Bhindi

Bharwa Bhindi
Prep Time
20 Mins
Cook Time

25 Mins
Serves

4
Mix all the dry ingredients together and stuff this mixed masala into the slit bhindis.Heat oil in a kadai and at low flame put the stuffed bhindis and cover with a lid.
Viewed: 31088
Source:  KhanaPakana.com
22 Ratings
3 out of 5 stars
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Ingredients

  • Bhindi(with ends cut & slit) 250 gms
  • Zeera powder 1 tsp
  • Coriander powder 1 tsp
  • Amchur powder 1 tsp
  • Red chilli powder 1/2 tsp
  • Turmeric powder 1/4 tsp
  • Vegetable oil 5-6 tbsp
  • Salt to taste

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Cooking Directions

  1. Mix all the dry ingredients together and stuff this mixed masala into the slit bhindis.

  2. Heat oil in a kadai and at low flame put the stuffed bhindis and cover with a lid.

  3. Cook for about 15 to 20 minutes and put the remaining mixed masala in the kadai.

  4. Stir occasionally for another 5 minutes.

  5. Serve hot with chapathis.

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Comments posted by users for Bharwa Bhindi recipe:

  1. thanxxxxxx for the recepie i will try it(uzma omer)

    on Dec 2 2009 1:15PM Report Abuse Guest

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