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Recipes >> Shireen Anwar Recipes > Tomato Bhujia by Shireen Anwar

Tomato Bhujia

Tomato Bhujia
Prep Time
10 Mins
Cook Time

15 Mins

2 - 3
Sometimes we really want something easy and tasty to cook. Tomato Bhujia recipe is quick and have a perfect taste. Serve it with chappati.
Viewed: 18911
Source:  Shireen Anwar
6 Ratings
3 out of 5 stars
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  • Tomatoes ½ kg
  • Chopped onion 1 cup
  • Salt ¾ tsp
  • Black seed (Kalonji) ½ tsp
  • Sugar 1 tsp (heaped)
  • Turmeric ½ tsp
  • Chili powder 2 tsp
  • Oil ½ cup
  • Garlic 1 tsp

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Cooking Directions

  1. Heat oil and fry onion light golden.

  2. Add black seed (kalonji) with all the seasonings and chopped tomatoes.

  3. Cover and cook till water dries, lastly add coriander leaves and remove.

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