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Recipes >> Cakes, Pancakes, Frostings Recipes > Cadbury Cake by Shireen Anwar

Cadbury Cake

Cadbury Cake
Prep Time
50 Mins
Cook Time

25 Mins
Serves

4-6
Cadbury cake is one of the best cake recipe from Chef Shireen Anwar. Milky and chocolaty cakes goes great at any special occasion. Must try this cake.
Viewed: 24756
Source:  Chef Shireen Anwar
15 Ratings
3 out of 5 stars
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Ingredients

  • For Sponge
  • Eggs 6
  • Caster sugar 6 ounces
  • Flour 4 ounces
  • Coco powder 2 ounces
  • Vanilla essence 1 tsp
  • For liquid to soak sponge
  • Condensed milk ½ cup
  • Evaporated milk ½ cup
  • Milk ¼ cup
  • Drinking chocolate 2 tbsp heaped
  • For Filling
  • Whipped cream 300 gm
  • Icing sugar 4 tbsp heaped
  • Vanilla essence 1 tsp
  • For Cadbury Frosting
  • Dark chocolate chopped 200 gm
  • Cadbury chocolate chopped 200 gm
  • Cream 200 ml
  • Nuttela 3 tbsp

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Cooking Directions

  1. For Sponge: Beat eggs, sugar and essence for 10 minutes fold in sifted flour and coco, pour batter into greased 8 ½ inches pan bake on 180 degree for 20 minutes.

  2. Mix all ingredients of liquid to soak sponge.

  3. For Filling: Whip cream till thick add sugar and essence.

  4. For Frosting: Scald cream remove, add both the chopped chocolate and nuttela to the hot cream, stir until mixed, cool in fridge for 30 minutes, then beat with beater till fluffy, cover your cake with this on tops and sides, sprinkle with grated Cadbury or Cadbury pieces.

  5. To Assemble: Put sponge layer on a serving tray, soak with 3 milk liquid, spread with cream filling, cover with second layer, soak with 3 milk liquid, decorate with frosting and chocolate.

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Comments posted by users for Cadbury Cake recipe:

  1. No baking powder used in this recipe ? Plesee reply m going to make this .

    on Oct 31 2014 10:44AM Report Abuse AMINA BI BI MUNNEE

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