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Recipes >> Chef Gulzar Hussain Recipes > Prawns Fried Rice by Chef Gulzar Hussain

Prawns Fried Rice

Prawns Fried Rice
Prep Time
3 Hours + 10 Mins
Cook Time

25 - 30 Mins
Serves

4 - 5
Fried rice with prawns is healthy recipe. Its quick and easy to prepare with delicious taste. Use fresh prawns to enjoy.
Viewed: 12190
Source:  Chef Gulzar Hussain Live@9 Masala Cooking TV Channel
4 Ratings
3 out of 5 stars
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Ingredients

  • Rice ½ kg
  • Prawns ½ kg
  • Green chili 5 – 6
  • Peas 100 gm
  • Spring onions 2 – 3 (white part)
  • Red chili 1 tsp (crushed)
  • Brown sugar 1 tsp
  • Chinese salt ½ tsp
  • Garlic 2 tbsp (finely sliced)
  • Lemon juice 2 tbsp
  • Oil 2 – 3 tbsp
  • Soya sauce 3 – 4 tbsp
  • Spring onions for garnishing
  • Salt to taste

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Cooking Directions

  1. Wash the rice and soak it in water for 2 – 3 hours then boil the rice in a saucepan.

  2. In a pan heat 2 – 3 tbsp of oil and fry garlic for 1 – 2 minutes.

  3. Add prawns and fry for 1 – 2 minutes.

  4. Remove the prawns.

  5. In the same pan add spring onions, peas , red chili, green chilies, salt, soya sauce, chinese salt, lemon juice and brown sugar and mix well.

  6. Add the prawns again followed by boiled rice.

  7. Gently mix the contents together.

  8. Dish out and garnish with spring onions.

  9. Serve hot.

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