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Recipes >> Pudding, Kheer, Jelly, Custard Recipes > Egg Pudding

Egg Pudding

Egg Pudding
Prep Time
5-7 min
Cook Time

40-45 min

Egg pudding or creme caramel is a classic French dessert made of simple ingredients like milk, egg and sugar. Your kids are going to fall in love with this proteins and calcium rich dessert.
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146 Ratings
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  • Milk 1 liter
  • Sugar 6 tbsp (rounded) or to taste
  • Eggs 8
  • Sugar for caramel 2 tbsp
  • Vanilla essence 1 tsp
  • Bread crumbs 2 tbsp (optional)

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Cooking Directions

  1. Beat together eggs, milk, sugar and vanilla essence in a bowl until sugar dissolves.

  2. Put a flameproof baking mold on stove and add sugar for caramel to it.

  3. Let it cook gently until the sugar melts and turn golden.

  4. Pour the pudding mixture on the golden caramel.

  5. Put the pudding dish, in a pan of water, in a pre heated oven at 350 f for 45 minutes.

  6. Take it out of the oven and let it cool at room temperature.

  7. You can chill it in the refrigerator before serving or serve warm.

  8. For Serving: Carefully run a butter knife around the egg pudding, place a platter over the pudding mold and carefully turn it upside down. Sprinkle bread crumbs over it and serve.

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Comments posted by users for Egg Pudding recipe:

  1. It doesn't taste sweet at all tel me wat to do

    on Dec 31 2015 10:12AM Report Abuse DILSHANI
  2. Mrs Shahid, might be you over beat the egg mixture because over beating creates air in eggs, in result it does not set.

    on Apr 24 2015 7:17AM Report Abuse KP SUPPORT TEAM
  3. Pudding was no doubt v tasty.but why it did not set even after steaming for more than 1hr.when I overturned in a plate it did not maintain its shape.plz advice

    on Apr 24 2015 5:06AM Report Abuse MRS SHAHID
  4. check your spelling its so bad just get it right

    on Sep 9 2014 4:28AM Report Abuse ABDUL
  5. Kokil, You can make it easily in double boiler method. To use the double boiler, add water to the pan and bring it to a simmer, then place heat proof bowl on top, filled with pudding mixture and cover bowl and the pan as well. Cook nearly half an hour or until pudding set.

    on Mar 6 2013 6:35AM Report Abuse KP SUPPRT TEAM
  6. how do i make it without using an oven or microoven pls let me know

    on Mar 5 2013 10:10PM Report Abuse KOKILA
  7. can i use honey,instead of caramel..?

    on Nov 5 2012 1:42PM Report Abuse SALMAN
  8. delicious..

    on Oct 16 2012 6:58AM Report Abuse SYEDA MEHAK
  9. Loved the pudding. made it my so much praise from was delicious especially because of the bread crumbs.

    on Nov 13 2011 9:27AM Report Abuse DANIA AHMED
  10. you can use stove top if you donot have an oven.Just add water in a pan and put the egg mix in a plain pan and put it on the water.Please make sure the pan with egg mix does not float and both pans are tightly covered so the water does not get into it.The time should be 30-40 minutes so it does not get too hard.Not sure about the bread can use a measuring cup for the sugar...two cups shoud be fine or add to taste...thanks

    on Sep 6 2011 12:02PM Report Abuse HUNT
  11. i m really very interested to make pudding because i really like pudding. i will try it tomorrow.

    on Aug 31 2011 3:41PM Report Abuse TANNU ALI
  12. Sasha, the recipe was provided by a KP user and I admit it needed to be modified. The oven temperature was too low and so was the sugar. The recipe is now updated for you. Thank you for drawing our attention to it. We apologize for inconvenience.

    on Aug 13 2011 1:34AM Report Abuse KP SUPPORT TEAM
  13. It wasn't sweet, took double the time to bake and it was still not done perfectly!

    on Aug 12 2011 9:59PM Report Abuse SASHA
  14. When do you use the BREAD CRUMBS???

    on Aug 7 2011 1:31PM Report Abuse LETICIA CAMPOS
  15. BETI FAZIL ... bread crumb gelo koi?

    on Apr 23 2011 9:56AM Report Abuse EGGPUDDING
  16. its ossam and tasty

    on Apr 13 2011 10:55PM Report Abuse ANGEL AYESHA
  17. very good tasting... thank you for the recipie!!!!!!!!!!

    on Dec 25 2010 5:26AM Report Abuse TASNEEN ISMAIL
  18. wht abt bread crumbs and i dont have oven. wht to do.....?

    on Apr 14 2010 3:54AM Report Abuse AMIR
  19. wat abt bread crumbs wer did it go.......................?

    on Mar 31 2010 5:39AM Report Abuse ARSHIA
  20. if some one haven't oven then how to make this without oven????

    on Feb 7 2010 3:26AM Report Abuse Guest
  21. hi i m siddiqa khan;your reipies r good my hsband et m food and happly

    on Dec 28 2009 10:51AM Report Abuse Guest
  22. ap ne apne bread crumbs khud chug liye kiyaaaaaaaa?

    on Oct 30 2009 10:59PM Report Abuse Guest
  23. im confused about the breadcrumbs please tell me where it goes

    on Oct 30 2009 10:37AM Report Abuse Guest
  24. nice n sweet pudding

    on Oct 28 2009 2:39PM Report Abuse Guest
  25. Tommorow I will try it .......I have made this pudding with my mother's reciepe lets try yours . Thank you .RUBY .

    on Oct 19 2009 4:17PM Report Abuse Guest

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