Beef with Chillies

Marinate the beef in soy sauce, oyster sauce, vinegar, salt and pepper.

Now right before cooking dust the beef with corn flour.

Heat oil in a wok to smoking point add the oil and garlic and ginger along with the marinated beef.

Now flash fry for 4 to 5 minutes then add the onions and sugar.

Check the seasoning to see if you require to add salt or pepper.

Now add the chillies and cook for 2 minutes until meat is cooked through and tender and serve.