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Chicken Sticks

Chicken Sticks
Prep Time
30 Mins
Cook Time

20 Mins
Serves

2 - 3
In the Holy Month of Ramadan we all need a variety of food. Check out this easy and super tasty chicken sticks recipes. Perfect to serve with ketchup.
Viewed: 62904
Source:  Chef Irfan Wasti
20 Ratings
3 out of 5 stars
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Ingredients

  • Chicken cubes 200 gm
  • Kachri powder 1 tsp
  • Chana powder 1 tbsp (roasted)
  • Garlic paste 1 tsp
  • Black pepper 1 tsp
  • Red chili powder 1 tbsp
  • Salt to taste
  • Yogurt 2 tbsp
  • Onion cubes
  • Capsicum cubes
  • Tomato cubes
  • Eggs 2-3
  • Bread crumbs
  • Oil for frying

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Cooking Directions

  1. In a large bowl add all ingredients except egg and breadcrumbs and refrigerate for ½ hour.

  2. Thread into skewers 1 chicken, tomato, capsicum, onion then again chicken and all vegetables.

  3. Prepare all sticks and coat into bread crumbs dip into beaten eggs and deep fry into wok.

  4. Fry till golden brown.

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Comments posted by users for Chicken Sticks recipe:

  1. Nyc recipe

    on Jun 21 2015 5:18AM Report Abuse ALIA

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