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Recipes >> Soup, Stew, Yakhni Recipes > Special Hot ‘n’ Sour Soup by Shireen Anwar

Special Hot ‘n’ Sour Soup

Special Hot ‘n’ Sour Soup
Prep Time
15 Mins
Cook Time

30 - 35 Mins
Serves

6 - 8
Easy to prepare and great taste Special Hot ‘n’ Sour Soup for your winter meal. This lips smacking soup is a complete food with very much nutritious of vegetables and two type of white meat. (chicken and prawns)
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Source:  Chef Shireen Anwar
1 Ratings
3 out of 5 stars
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Ingredients

  • Chicken breast 1 (thinly sliced)
  • Prawns 8 to 10
  • Salt 1 tsp
  • White pepper ½ tsp
  • Chicken stock 8 cups
  • Sugar 1 tbsp
  • Vinegar ¼ cup
  • Cabbage 1 cup (thinly sliced)
  • Carrot 1 (fine Julian)
  • Beans sprouts ½ cup
  • Bean curd 2 pieces (cut into tiny cubes)
  • Corn flour ¾ cup (mixed with ½ cup water)
  • Egg 1 (beaten)
  • Coriander leaves 2 tbsp (chopped)

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Cooking Directions

  1. Marinate chicken and prawns with salt and white pepper and ¼ cup water

  2. Cook stock add chicken and prawns, cook for 10 minutes.

  3. Add in all the vegetables with seasonings, when soup boiling thicken with corn flour paste.

  4. Lastly add beaten egg and coriander leaves and remove.

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