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Baked Chocolate Chip Doughnuts

Baked Chocolate Chip Doughnuts
Prep Time
15 - 20 Mins
Cook Time

10 Mins

4 - 6
Baked chocolate chip doughnut frees your mind and hands. Free your hands by putting the doughnuts in oven and free your mind while enjoying the doughnuts without worrying about your weight.
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Source:  Huma
3 Ratings
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  • All purpose flour 1 cup
  • Sugar 1/3 cup
  • Baking powder 3/4 tsp
  • Baking soda 3/4 tsp
  • Salt 1/4 tsp
  • Egg 1
  • Yogurt 150 gm
  • Cooking oil 1 tbsp
  • Lemon juice 2 tsp
  • Vanilla extract 1 tsp
  • Nonstick cooking spray for pan
  • For Topping:
  • Sweeten coconut flakes as required
  • Semi-sweet chocolate chips or peanut butter chips as required

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Cooking Directions

  1. Mix egg, yogurt, oil, lemon juice and vanilla extract well with a spatula in a bowl.

  2. Combine flour, sugar, baking powder, baking soda and salt in a large bowl.

  3. Make a well in the center and pour the egg mixture in it.

  4. Now mix the flour in to just combine. Set aside.

  5. Grease the doughnut pan with nonstick cooking spray.

  6. Divide the sweeten coconut flakes and chocolate chips at the bottom of each of the doughnut tube pans.

  7. Add the batter in pan up to half full.

  8. Bake at 400°F for 10 minutes or until a toothpick inserted near the center comes out clean.

  9. Cool in pan for 5 minutes and then move to cooling rack to cool properly.

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