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Urdu Recipes >> Pickle, Achar Urdu Recipes > Mango Pickle آم کا اچار

Mango Pickle آم کا اچار

Mango Pickle آم کا اچار
Prep Time
1 Day
Cook Time

15 to 20 Mins
Serves

10-12
Pickle is Pakistani traditional item. In this recipe sour pickle is prepared with mango and a tampering give it more mouthwatering taste. Perfect to serve with paratha, pori and roti along curry.
Viewed: 24738
Source:  Goshi Raja
12 Ratings
2 out of 5 stars
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Comments posted by users for Mango Pickle آم کا اچار recipe:

  1. ??? ?? ????? ??? ?? ???? ???? ?? ?? ???? ?? ??? ???? ?? ??? ???? ???? ??? ?? ????? ?? ?????? ???

    on Aug 6 2017 5:29PM Report Abuse ZAFAR
  2. i love recepie

    on Apr 30 2015 2:55AM Report Abuse SHAKIR
  3. SHAHANA, drain water from mango. Add garlic and green chilies along mango. use mustard oil. use spices as written.

    on Dec 6 2014 12:38PM Report Abuse KP SUPPORT TEAM
  4. nice recipe but- what about salt n - when to put green chillies n garlic cloves- green chillies r to be filled with masala or put in straight. - when mangoes r left with masala on for 24 hours it will leave water i believe should that water b drained or put in the oil.- which oil to be used mustard oil or normal cookingoil. - methi dana to be used by counting or half a spoon or so - only sabut dhania i to crush other masala b used as whole like kalonji n methi thanks expecting ur reply at the earlliest

    on Dec 3 2014 3:50AM Report Abuse SHAHANA
  5. iloved this recipe

    on May 8 2013 8:17AM Report Abuse SAGAR
  6. CAN`T UNDERSTAND A WORD OF SCRABBLE LINGO.......SORRY, BUT A NIL FROM ME.

    on Sep 18 2012 6:47AM Report Abuse KOOS
  7. Maryam, recipe is emailed to you.

    on Aug 6 2012 3:30PM Report Abuse KP SUPPORT TEAM
  8. slamz your recipe seems too good please email me this recipe I'll be thank full take care

    on Aug 5 2012 2:40AM Report Abuse MARYAM

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