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Recipes >> Appetizer, Side Dish Recipes > Baked Tomatoes

Baked Tomatoes

Baked Tomatoes
Prep Time
5 Mins
Cook Time

50 Mins
Serves

4
Put the oil in a small bowl and stir in the dill, oregano, garlic, sugar, cayenne pepper and black pepper and mix well, taste and adjust the seasoning.
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Source:  KhanaPakana.com
2 Ratings
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Ingredients

  • Tomatoes(halved) 500 g
  • Olive oil 3-4 tbsp
  • Dill(chopped) 1 tbsp
  • Oregano(chopped) 1 tbsp
  • Garlic(crushed) 5-6 cloves
  • Sugar 2 tsp
  • Cayenne pepper 1 tsp
  • Black pepper(freshly ground)

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Cooking Directions

  1. Put the oil in a small bowl and stir in the dill, oregano, garlic, sugar, cayenne pepper and black pepper and mix well, taste and adjust the seasoning.

  2. Place the tomatoes in a single layer in a large, greased dish and spoon the oil and herb mixture over them.

  3. Cover loosely with foil and bake in a preheated oven at 180C/350F for about 50 minutes until they are slighlty charred at the edges.

  4. Serve as an accompaniment to any main dish or with crusty bread and cheese.

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