Lasagna Strips with Spicy Beef

Cut beef undercut into slices, marinate with salt, black pepper and corn flour.

Now deep fry till golden brown.

Boil lasagna sheets and cut into strips.

Heat 3 tbsp oil in a wok, add ginger, garlic cloves, green chilies, capsicum, red capsicum, spring onion, carrot and tomatoes.

Cook for 2 – 3 minutes.

Now add fried beef and lasagna sheets.

Also add salt, red pepper, chili garlic sauce, Worchester shire sauce and soya sauce.

Fry well on high flame for 1 – 2 minutes.

Dish it out and serve hot.