Cook the milk and sugar together till the sugar dissolves.
Mix the custard powder with little amount of milk and add into the cooked milk, continue stirring till it thickens.
Now remove from the stove.
Roll the puff pastry dough and put the custard in it, sprinkle the chocolate chips and fold.
Bake it on 180 c for 20-25 minutes.
Cut the bars and serve.
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